Hi everyone, Welcome to my recipe site. Today, we’re going to make a distinctive dish, cream puffs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cream Puffs is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cream Puffs is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cream puffs using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cream Puffs:
- 150 ml water
- 100 ml milk
- 100 g butter
- 10 g sugar
- 2 tsp vanilla
- pinch salt
- 150 g flour (preferably cake flour)
- 3-4 eggs
- 1 cup heavy whipping cream
- 2 tbsp confectioners sugar
- 1 pack vanilla pudding mix
Steps to make Cream Puffs:
- Mix together water, milk, butter, sugar, vanilla, and salt. Bring to a boil.
- When it starts boiling turn off the heat and add in you flour, mix well.
- Turn the heat back on and mix the dough to take off excess moisture, mix until it feels heavier.
- Put in a bowl and let cool down. When warm mix in each egg at a time until the mix is silky and not too tough. (you may have to add more eggs or less)
- Put in a piping back and shape the puffs.
- Bake at 425 degrees for abt 20 min then lower the temperature to 350 and make for 15.
- To make the filling make your pudding mix and when set add in whipped cream (to make the whipped cream whip together 1 cup of heavy whipping cream and 2 tbsp. of confectioners sugar).
- Put the filling in a piping bag and fill the cream puffs.
- I decided to put confectioners sugar on top so they would be a little bit sweeter. Enjoy!
So that is going to wrap this up for this exceptional food cream puffs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!