Hey everyone, Welcome to our recipe site. Today, we’re going to prepare a special dish, delicious baked codfish. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Delicious Baked Codfish is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Delicious Baked Codfish is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have delicious baked codfish using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Baked Codfish:
- 3/4 cup milk
- 2 tbsp salt
- 3/4 cup breadcrumbs or crushed croutons
- 3/4 cup grated parmesan cheese - if you like it
- 1/4 tsp crushed dried thyme
- 1/4 tsp basil and oregano
- 1/4 tsp black pepper
- 1/4 tsp paprika
- 1 tbsp garlic powder - if you like it
- 4 codfish fillets or any white fish e.g. pangasius
- 1/2 cup melted butter
Steps to make Delicious Baked Codfish:
- Preheat oven to 200C
- Mix the milk and salt in a small bowl, in another one mix the breadcrumbs, cheese and all the spices.
- Dip the fillets in the milk and then in the breadcrumb mix to cover all sides.
- Place the fillets in a glass casserole and pour the melted butter on top.
- Cook for about 30 minutes until the fish meat is ready and the crumbs turn golden.
So that is going to wrap it up with this special food delicious baked codfish recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
