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To begin with this particular recipe, we must prepare a few ingredients. You can cook egg double chingari recipe i anda double chingari recipe i anda chingari recipe using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe:
- 3 Boiled Eggs
- 3 Raw Eggs
- 1 Big Onion (Paste)
- 1 Big Tomato (chopped)
- 1 tbsp Ginger & Garlic (paste)
- 1 tbsp Red Chili powder
- 1/4 tsp Turmeric Powder
- 1 tbsp Coriander Powder
- 1 tsp Garam Masala powder
- 1/4 tsp Black Pepper
- 1/2 tsp Cumin powder rosted
- to taste Salt
- as required Fresh Coriander
- 2 Green Chili
- 1/2 bowl or Cup Oil
- 1/2 tbsp Whole cumin seeds
- 1 tbsp Kashmiri red chilli powder
- 1 tbsp pudina leaf
- 1/2 chat masala
Instructions to make Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe:
- Method- How to make Egg Double chingari Recipe- - - To make Anda double Chingari first, take a bowl to break the egg, sprinkle 1/2 tbsp of chat masala and whisk it well.
- Take a pan to add oil once the oil heats enough, add the whisked egg and fry it. Once the egg has done chop it and takes out from the pan.
- In remaining oil, add cumin seeds and green chilli and onion paste and cook until turns into golden.
- Add red chili, turmeric, coriander powder, black pepper, kashmiri red chilli powder,gram masala and salt. Mix it up all together.
- Once the oil oozes out add fried and boiled eggs. Mix it up well and sprinkle garam masala and add water for Gravy as required.
- Simmer for 5 minutes then garnish with fresh coriander,pudina leaf and green chili. - Anda Double chingar is ready to serve and enjoy it.
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