Gochujang Mayonnaise Roast Chicken Wings
Gochujang Mayonnaise Roast Chicken Wings

Hey everyone, Welcome to my recipe site. Today, we’re going to make a distinctive dish, gochujang mayonnaise roast chicken wings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gochujang Mayonnaise Roast Chicken Wings is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Gochujang Mayonnaise Roast Chicken Wings is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have gochujang mayonnaise roast chicken wings using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Gochujang Mayonnaise Roast Chicken Wings:
  1. 15 Chicken wing mid section
  2. 1 Lemon (optional)
  3. 1 piece ◎Garlic (grated)
  4. 1 tbsp ◎Gochujang
  5. 1 tbsp ◎Sesame oil
  6. 1 tbsp ◎Oyster sauce
  7. 1 tbsp ◎Mayonnaise
  8. 1 tbsp ◎Soy sauce
Steps to make Gochujang Mayonnaise Roast Chicken Wings:
  1. Put ◎ in a plastic bag and mix it well with chicken wings. ※ Make sure not to break the plastic bag!
  2. Remove the air from the plastic bag and tie it. Chill in a fridge at least 30 minutes.
  3. Place the Step 2 chicken wings on parchment paper and roast in a 200℃ oven for 25 minutes. Serve on a plate with a wedge of lemon if you prefer.

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