My loaded Baked Potatoe Salad
My loaded Baked Potatoe Salad

Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my loaded baked potatoe salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

My loaded Baked Potatoe Salad is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. My loaded Baked Potatoe Salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my loaded baked potatoe salad using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My loaded Baked Potatoe Salad:
  1. 9 Yellow flesh potatoes
  2. 1 packages Bacon, cooked and crumbled
  3. 9 Green Onions, sliced
  4. 2 Cups shredded cheese of your choice (i used marble)
  5. 1 Container Sour Cream
  6. 1/2 cup Miricle whip, Any Mayo will do though
  7. 1 Black Pepper
  8. 1/2 cup fresh dill
Steps to make My loaded Baked Potatoe Salad:
  1. Clean and Dice Potatoes …I peeled 6 potatoes completely and left the skins on 3, Boil until fork tender.
  2. Cook your bacon until crispy not burned, Crumble. Set aside.
  3. Drain Potatoes , run under cold water in the strainer for a minute.
  4. Set aside some shredded cheese, green onions and some bacon to top it off with later! Transfer potatoes to your dish, add the sour cream, Mayo, dill, bacon, cheese, and pepper to your liking, mix well try not to stir ,but gently fold. Add the toppings! Serve room temp. Or put in fridge for an hour serve cold OR you can put in a baking dish, Bake at 350 for 15 mins until the cheese is melted ontop….ENJOY :)

So that is going to wrap this up with this exceptional food my loaded baked potatoe salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!