Gelatina de fruta
Gelatina de fruta

Hey everyone, hope you are having an incredible day. Today, we’re going to make a distinctive dish, gelatina de fruta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Gelatina de fruta is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Gelatina de fruta is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have gelatina de fruta using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Gelatina de fruta:
  1. 1 jello package,(pick the flavor you want)
  2. 1 box Grenetina (unflavored jello)
  3. Fresh fruits this one it's up to you
  4. I used peaches, grape, strawberry
  5. Sugar if desired
Steps to make Gelatina de fruta:
  1. Boil jello package as shown in box
  2. Mix the unflavored jello on a one cup of water mix very well then put in refrigerator for about 5 minutes..it will then look like a sponge
  3. Let the jello cool down
  4. Once the jello is cool, take the cup of unflavored jello and put in microwave for about 30 sec
  5. Mix with jello throughly
  6. Pour only a little of jello on your sticking pan/bowl and put in refrigerator for about 10 min
  7. Once it looks like it's harden take it out and place your peaches then again cover only half way to the peaches so the peaches won't be moving in the next step. Refrigerate for 10 minutes again
  8. Once it's ready again, start putting your desired fruits..keep repeating the directions in sections
  9. Then refrigerate for about 2-3 hours.

So that is going to wrap it up for this exceptional food gelatina de fruta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!