Hey everyone, I hope you’re having an amazing day. Today, I’m gonna show you how to make a special dish, easy baked potato wedges. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Baked Potato Wedges is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Baked Potato Wedges is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Baked Potato Wedges:
- 6 medium Potatoes, cut into wedges
- 1/4 cup Olive oil
- 1/4 cup Flour
- 1 tbsp Garlic salt
- 1/2 tsp Ground black pepper
Steps to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy 😊
So that is going to wrap this up for this exceptional food easy baked potato wedges recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
