Hey everyone, I hope you’re having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, salmon with blood orange-honey-habanero glaze. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salmon with Blood Orange-Honey-Habanero glaze is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Salmon with Blood Orange-Honey-Habanero glaze is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salmon with blood orange-honey-habanero glaze using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon with Blood Orange-Honey-Habanero glaze:
- 2 blood oranges, juiced and zested
- 2 tablespoons honey
- 1/4 cup brown sugar
- 2 teaspoons smoked paprika
- 1 habanero, chopped
- 1 teaspoon Worcestershire sauce
- 1/4 cup water
- 2 salmon filets (approximately 1/3 lb each)
- 2 tablespoons tarragon, chopped
Instructions to make Salmon with Blood Orange-Honey-Habanero glaze:
- Add blood orange juice, zest, honey, brown sugar, paprika, habanero, Worcestershire sauce and water to a saucepan and bring to a boil. Reduce heat and simmer until reduced to a glaze-like consistency, about 15-20 minutes
- While the glaze reduces, prepare the salmon filets. Season with salt and pepper and a dash of smoked paprika.
- Add 1 tablespoon of oil to a pan and heat to almost smoking. Add salmon, skin side down (if it has a skin). Cook until the skin is crisp, then flip, brush on a layer of glaze and cook until the the salmon is to your desired doneness (usually 3-7 minutes).
- Remove the salmon from the heat, add more glaze and garnish with chopped tarragon
So that is going to wrap this up for this special food salmon with blood orange-honey-habanero glaze recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!