Hey everyone, Welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, biscuit chocolava cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Biscuit Chocolava Cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Biscuit Chocolava Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook biscuit chocolava cake using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit Chocolava Cake:
- Any biscuit
- Chocolate
- Milk
- Chocolate powder
Instructions to make Biscuit Chocolava Cake:
- Grind the biscuits in mixture. - After removing into the bowl, add milk and mix well
- Grease the small bowl with butter, - Add prepared mixture until half. - Add melted chocolate and pour some more prepared mixture.
- Tap twice and add to pre heated oven or in Kadai for 10mins. - Serve hot.
So that’s going to wrap this up for this exceptional food biscuit chocolava cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
