Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sausage Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Sausage Casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage casserole using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Casserole:
- Prepare 12 sausages
- Make ready 200 grams Carlin Peas or chickpeas (cooked)
- Make ready 1 onion diced
- Take 3 cloves garlic roughly chopped
- Get 1 tin chopped tomatoes
- Get 1 tbsp sumac or the rind and juice of a lemon and 1 tsp of freshly ground black pepper
- Prepare 1 pepper diced
- Make ready 1 stick celery sliced
- Prepare 300 ml hot stock
- Prepare 3 tbsp mascarpone or sour cream
- Get 2 bay leaves and a sprig of Rosemary
- Make ready Salt and Pepper to taste
Steps to make Sausage Casserole:
- In a large pan fry off the sausages until golden brown, meanwhile in another pan fry the onions and garlic, add the celery and tinned tomatoes! Simmer well.
- Next add the other ingredients and spices add the pepper and sausages! Once it’s all simmering really well add the peas or beans! Leave to simmer and thicken for another 15 - 20 minutes! Add a dollop of the mascarpone stir well and serve !! Enjoy
So that is going to wrap it up with this exceptional food sausage casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
