Beef Patties in White Creamy Sauce
Beef Patties in White Creamy Sauce

Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef patties in white creamy sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Patties in White Creamy Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef Patties in White Creamy Sauce is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Patties in White Creamy Sauce:
  1. 500 grms ground beef
  2. Half bowl bread crumbs
  3. 2 eggs
  4. To taste White pepper
  5. 3 pcs Garlic
  6. Sauce:
  7. thread mushroom butter
  8. flour
  9. white pepper
  10. fresh milk
Instructions to make Beef Patties in White Creamy Sauce:
  1. Mix the ground beef with all the ingredients. Except for the sauce.
  2. Marinade it and put in the fridge for an hour.
  3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
  4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
  5. Or separate in another bowl to dip. Optional how to use the sauce

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