Hi everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a special dish, mashed potatoes in coconut cream, minced beef & beans. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mashed potatoes in coconut cream, minced beef & beans is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mashed potatoes in coconut cream, minced beef & beans is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mashed potatoes in coconut cream, minced beef & beans using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mashed potatoes in coconut cream, minced beef & beans:
- 250 g lean minced beef
- 300 g baked beans
- Handful Cherry tomatoes
- 2 large onions diced
- 50 mls wine and a few drops of Worcestershire sauce
- To taste Garlic powder, Cayenne and curry powder
- 2 tbsps chopped dill
- to taste Salt and pepper
- 2 tbsps cooking oil
Steps to make Mashed potatoes in coconut cream, minced beef & beans:
- In a cooking pan add your minced beef and let it brown and simmer in it's juices making sure you break it to smaller granules
- When the liquid is all dried up, add your oil then onions and stir fry them until they are well sweated. Add your spices and condiments and simmer for 7minutes
- Add your baked beans and cherry tomatoes. Cook in low medium heat for another 7- 10minutes making sure the tomatoes don't break
- Add your chopped dill and serve with mashed potatoes and guacamole as sides
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