Mofongo con Sopa de Mariscos
Mofongo con Sopa de Mariscos

Hi everyone, Welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mofongo con sopa de mariscos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mofongo con Sopa de Mariscos is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mofongo con Sopa de Mariscos is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mofongo con sopa de mariscos using 21 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mofongo con Sopa de Mariscos:
  1. soup
  2. shrimp
  3. crab meat
  4. lobster meat
  5. scallions
  6. pottatoes
  7. chicken broth
  8. watter
  9. sofrito Goya
  10. salt
  11. minced onnion
  12. minced garlic
  13. crushed pepper
  14. tomato paste
  15. corn starch
  16. mofongo
  17. green planters
  18. bacon bits
  19. minced garlic
  20. olive oil
  21. canola oil
Instructions to make Mofongo con Sopa de Mariscos:
  1. cook soup
  2. dice potatoes in small cubes
  3. add all ingredients (except corn starch)in a large pot
  4. bring to a boil
  5. add corn starch to thicken broth
  6. cook mofongo
  7. peel and cut plantains in 1 inch pieces
  8. deep fry plantains till golden brown
  9. mash plantains while adding olive oil to keep moist
  10. add bacon bits and minced garlic
  11. form mashed plantains in small balls
  12. serve meal!!!!
  13. place plantain balls inside bowl and cover with soup

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