Vickys Tuna & Chilli Spaghetti, GF DF EF SF NF
Vickys Tuna & Chilli Spaghetti, GF DF EF SF NF

Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys tuna & chilli spaghetti, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Official page for Wicked Tuna on National Geographic Channel in the U. Rod and Reel: Bluefin Tuna Fishing by the Numbers. Teams of tuna fisherman battle the elements, and each other, to catch the most Giant Bluefin Tuna.

To get started with this recipe, we have to prepare a few components. You can cook vickys tuna & chilli spaghetti, gf df ef sf nf using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Tuna & Chilli Spaghetti, GF DF EF SF NF:
  1. 350 grams dried gluten-free spaghetti (dried is most likely to be egg & gluten-free)
  2. 2 tbsp olive oil
  3. 1 red onion, chopped
  4. 1 red chilli, deseeded and finely chopped
  5. 500 grams tomatoes, chopped OR sauce made from my recipe for Tomato-Free Tomato Sauce linked below
  6. 1 tbsp dairy-free spread/butter
  7. some of my linked free-from pesto recipe, as much as you like to add
  8. 130 grams canned tuna (drained weight) or salmon
  9. salt & pepper

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Instructions to make Vickys Tuna & Chilli Spaghetti, GF DF EF SF NF:
  1. Cook the spaghetti in boiling salted water as per the pack instructions
  2. Meanwhile, put the oil in a saucepan with the onion and fry off slightly. Add the chilli and tomatoes/sauce and heat gently - - https://cookpad.com/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf
  3. Drain the pasta and add it to the sauce with the butter & pesto and stir in - - https://cookpad.com/us/recipes/336592-vickys-vegan-pesto-with-nut-free-option
  4. Flake the tuna and add it to the pan. Season, stir through and serve

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