Hey everyone, hope you are having an amazing day. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chocolate Chip Cookies is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- 225 grams flour
- 150 grams butter
- 80 grams soft brown sugar
- 80 grams white granulated sugar
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 egg
- 2 tsp vanilla essence
- 200 grams chocolate chips
Instructions to make Chocolate Chip Cookies:
- Mix the softened butter and sugars together until light and fluffy.
- Beat in the egg and the vanilla essence.
- Sift the flour, baking soda and salt together.
- Beat together the wet and dry ingredients then fold in the chocolate chips.
- Put a large teaspoon of batter on a baking sheet on a try into an oven heated to 170 degrees celsius. Cook for 8-10 minutes.
- Take out of the oven and put the tray on a rack to cool.
- If you have cookie dough left over, put in a container and store it in the fridge for up to 2 weeks.
So that’s going to wrap it up for this exceptional food chocolate chip cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
