Pakistani Style Macaroni
Pakistani Style Macaroni

Hey everyone, Welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pakistani style macaroni. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pakistani Style Macaroni is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pakistani Style Macaroni is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pakistani style macaroni using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pakistani Style Macaroni:
  1. 2 cups Macaroni Pasta
  2. 2 large Tomatoes
  3. 1 medium Onion
  4. 1 large Potato
  5. 1 bunch Fresh Coriander/Cilantro Leaves (Hara Dhania) (for garnish) (chopped)
  6. Any kind of Cheese (for sprinkling)
  7. 2 tsp. Coriander Powder (Pisa Dhania)
  8. 1 tsp. Red Chilli Powder (Pisi Lal Mirch) (more or less may be used depending on taste preferance.)
  9. 1/2 tsp. Turmeric Powder (Pisi Haldi)
  10. Salt (to taste)
  11. 1 tsp. Garam Masala Powder
  12. 1 tsp. Ginger Paste (Pisi Adrak)
  13. 10 cups Water
  14. For Seasoning:
  15. 1 tsp. Mustard Seeds (Rai)
  16. 1 tsp. Cumin Seeds (Saabut Zeera)
  17. 2 tsp. Cooking Oil
Steps to make Pakistani Style Macaroni:
  1. Cut all of the tomatoes, onion and potato lengthwise. Rapid boil the water, add Pasta & cook until aldente. Reserve ½ cup of the water, drain and run cold water over to stop cooking.
  2. Separately in a pan heat oil, add the onions and fry until they are translucent. Add in the ginger paste, potatoes, salt and turmeric powder. Cover to cook for a few minutes. Mix in the tomatoes and cook until the juice wilts from the tomatoes. Add the reserved pasta water if necessary.
  3. Add the coriander and red chilli powder. Cook until the potatoes are done. Mix in the macaroni pasta and adjust the seasoning. Garnish with fresh coriander/cilantro leaves and serve with cheese sprinkle.

So that is going to wrap this up with this exceptional food pakistani style macaroni recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!