Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scrambled eggs southwestern style. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Scrambled Eggs Southwestern Style is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Scrambled Eggs Southwestern Style is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Scrambled Eggs Southwestern Style:
- 1 left over baked potato
- 1 left over grilled chicken breast
- 1 large tomatoe
- 10-12 sliced jalapeños
- 7 eggs
- to taste Salt
- to taste Pepper
- 4 slices cooked bacon
- Bacon grease or cooking oil
- 1/4 cup heavy cream or milk
- Cheese shredded
- Sour cream
- Favorite Salsa
Steps to make Scrambled Eggs Southwestern Style:
- Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
- In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
- In a separate bowl scramble the 7 eggs with the heavy cream or milk.
- Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
- Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!
So that’s going to wrap it up for this exceptional food scrambled eggs southwestern style recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
