Hey everyone, Welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ● macrobiotic apple & walnut pound cake ●. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
● Macrobiotic Apple & Walnut Pound Cake ● is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. ● Macrobiotic Apple & Walnut Pound Cake ● is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have ● macrobiotic apple & walnut pound cake ● using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make ● Macrobiotic Apple & Walnut Pound Cake ●:
- 200 grams Whole wheat flour
- 150 grams Apples (net weight)
- 100 ml Soy milk
- 50 grams Maple syrup
- 50 grams Vegetable oil
- 50 grams Walnuts (finely chopped)
- 1 tsp Baking powder
- 1 dash Cinnamon powder
Instructions to make ● Macrobiotic Apple & Walnut Pound Cake ●:
- Heat a Teflon-coated pot on low heat, and gently stir fry the apples till the water starts to evaporate. Once they're done, sprinkle the cinnamon powder on top and set them aside.
- Combine together the soy milk, maple syrup, and oil in a bowl. Next add in the whole wheat flour and baking powder and mix with cutting motions. Now fold in the apples from Step 1 and add the walnuts.
- Pour the batter into a pan; the surface will be a bit uneven. Now bake at 180℃ for about 30 minutes and it's done!
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