Hey everyone, Welcome to my recipe page. Today, we’re going to make a special dish, tuna, avocado and pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna, Avocado and Pasta Salad is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tuna, Avocado and Pasta Salad is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tuna, Avocado and Pasta Salad:
- 300 grams Rigatoni Pasta
- 1 Red Onion
- 200 grams Cherry tomatoes
- 250 grams Canned Corn
- 300 grams Greek Yoghurt
- 150 ml Balsamic Salad Dressing
- 1 large Avocado
- 370 grams Canned Tuna
Steps to make Tuna, Avocado and Pasta Salad:
- Cook pasta according to packet instructions. Rinse with cold water.
- Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
- Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
- Once the pasta has cooled add to the rest of the mix.
- Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
- Now ready to serve by itself or as a side.
So that is going to wrap it up for this exceptional food tuna, avocado and pasta salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
