Hi everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a special dish, tiramisu. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tiramisu is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Tiramisu is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tiramisu using 19 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tiramisu:
- Sponge cake (or ladyfinger biscuits)
- Cream:
- Mascarpone
- Granulated sugar
- Egg yolk
- Heavy cream
- Egg white
- Liquor (rum, amaretto, cognac)
- Syrup
- Instant coffee
- Granulated sugar
- Hot water
- Coffee liquor
- Sake
- To garnish
- Biscuits
- Butter
- Strawberry compote
- Cocoa powder
Instructions to make Tiramisu:
- Combine the coffee syrup ingredients and once cooled, add the liquor. Set aside.
- Crush the biscuits and mix with melted butter. Simmer strawberries, sugar, and lemon for the compote (not listed) or buy store-bought.
- Whisk the mascarpone (bring to room temperature first) with half the sugar until smooth, drop in the egg yolks one by one, whisking with each addition.
- In a separate bowl, whisk the egg white and remaining sugar until stiff peaks form.
- In another bowl, whisk the heavy cream until soft peaks form.
- These are the ladyfingers I used. You also see them lined around Charlotte russe cakes.
- Let the ladyfingers soak up the coffee syrup, and line the cake pan with them.
- Whisk together Steps 3, 4, 5 in order, and add the liquor for fragrance.
- Top a dollop on Step 7, sprinkle on the Step 2 biscuit crumble, then another layer of cream on top.
- Spread the strawberry compote or cocoa powder on top.
So that’s going to wrap it up for this special food tiramisu recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!