Vickys Easy Cake Truffles
Vickys Easy Cake Truffles

Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vickys easy cake truffles. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Vickys Easy Cake Truffles is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vickys Easy Cake Truffles is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vickys easy cake truffles using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Easy Cake Truffles:
  1. cake offcuts, crumbed
  2. a few tbsp buttercream, free-from recipe below
  3. rum or orange extract
  4. chocolate strands / vermecelli
Instructions to make Vickys Easy Cake Truffles:
  1. Keep any chocolate cake offcuts in a bag in the freezer and just add to them whenever you make a cake! When you've got a decent bagful, whizz them up in a food processor
  2. Bind them with a few tablespoons of buttercream. 40g butter to 90g icing / powdered sugar is a good mix for this but again, if you've made a cake and have leftover buttercream, freeze your leftovers as you only need a small amount of buttercream. Add some rum or orange extract to the buttercream before mixing with the cake crumbs. The new mixture needs to be stickier than cake pops and should hold together easily
  3. Pack and roll into golf-sized balls
  4. Roll in the chocolate strands - this is why you need a slightly sticky mix!
  5. Place into paper cupcake cases to serve

So that is going to wrap this up with this special food vickys easy cake truffles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!