Fitness Recipes-Diet Stuffed Cabbage Leaves
Fitness Recipes-Diet Stuffed Cabbage Leaves

Hi everyone, hope you are having an amazing day. Today, I will show you a way to make a special dish, fitness recipes-diet stuffed cabbage leaves. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fitness Recipes-Diet Stuffed Cabbage Leaves is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Fitness Recipes-Diet Stuffed Cabbage Leaves is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have fitness recipes-diet stuffed cabbage leaves using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. 6 pieces Cabbage Leaves
  2. 400 g Chicken
  3. Pinch or Salt & Pepper
  4. 2 Medium Onions
  5. 4 Gloves of Garlic
  6. 1 tsp Garam Masala
  7. 120 g Tomato Paste
  8. 1 tsp Red Paprika
  9. Parsley
Steps to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. First you need to braise the onions till they become transparent. Then roast the garlic till it gets golden brown.
  2. Now you put the chicken into the pot and cook till it’s white.
  3. Seasoning with the salt and pepper, paprika, garam masala and the parsley. The tomato paste is the last one.
  4. This is gonna be your padding. When your chicken is ready you have to fill your cabbage leaves.
  5. Then give about 1-2 minutes to your stuffed cabbages and roast them a little bit.
  6. Enjoy!

So that is going to wrap this up for this special food fitness recipes-diet stuffed cabbage leaves recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!