Hey everyone, I hope you’re having an incredible day. Today, we’re going to prepare a distinctive dish, spiced swiss roll cookie slices. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spiced Swiss roll cookie slices is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Spiced Swiss roll cookie slices is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spiced swiss roll cookie slices using 11 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Swiss roll cookie slices:
- 1 stick butter (softened)
- 1/2 cup shortening (I use crisco)
- 2 1/4 cup flour
- 1/2 cup sugar
- 1/2 cup light brown sugar (packed)
- 1 egg
- 2 teaspoons cinnamon
- 1/2 teaspoons baking soda
- 1 teaspoon vanilla
- 1 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
Steps to make Spiced Swiss roll cookie slices:
- Beat butter and shortening
- Add 1 1/8 cup flour, both sugars, egg, spices, baking soda, and vanilla
- Beat well
- Add remaining flour (1 1/8 cup)
- Roll dough into a 7 x2 in roll
- Rap your roll with tin foil or press and seal
- Refrigerate for 5-24 hours (I only did 4)
- Slice the roll into thick cookie slices
- Bake at 375 for 8 minutes
- Cool on a wire rack and…
- Enjoy!
- Notes: refrigerating is very important in this recipe! Do not skip it! When cutting your Swiss roll into cookie slices, use a sharp knife and a sawing motion. (Back and forth). If at first your mixture won’t hold together, add 1 tablespoon of milk!
- Optional additions: add sliced almond slices. Top with jelly. Eat raw (don’t add egg). Add canned mandarin oranges. Add nuts of your choice.
So that is going to wrap it up with this special food spiced swiss roll cookie slices recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!