Baking Without Any Special Tools
Baking Without Any Special Tools

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baking without any special tools. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baking Without Any Special Tools is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Baking Without Any Special Tools is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook baking without any special tools using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baking Without Any Special Tools:
  1. Prepare 2 cups flour…levelled
  2. Take 1 tbsp baking powder….the one for eating
  3. Make ready 1 cup flavorless cooking oil..liquid
  4. Prepare 1 cup sugar..levelled
  5. Take 2 tbsp drinking chocolate
  6. Make ready 3 tbsp water or milk…if needed
  7. Take 3 large eggs
  8. Take Equipment needed
  9. Prepare Whisk/mwiko
  10. Make ready Cup…I used the thermos mug
Steps to make Baking Without Any Special Tools:
  1. Equipment I used….please use the same cup throughout
  2. Get all your ingredients ready…eggs should be at room temperature.. Preheat oven if using one…set up your mawe tatu technique
  3. Break your eggs. Mix with sugar and the oil….mix till all the sugar dissolves.. It will take about 10 minutes…. A whisk works best…mwiko works well too
  4. Combine all the dry ingredients in a bowl and sift them…add them to the wet ingredients in bits, folding them in gently till well combined
  5. Add the water if you feel the mixture is too heavy….I used large eggs therefore saw no need to add it
  6. Transfer it to your greased baking tin….tap to remove any trapped air bubble
  7. If using an oven bake for 180 for about 35-40 min….if using a charcoal oven or mawe tatu….check after 30 min…the nice aroma from the cake will alert you..Insert a knife or skewer, if it comes out clean it is ready
  8. Once ready, let it cool before removing it from the pan
  9. Enjoy with a cup of tea as you watch the cows graze…
  10. Yum!Yum!

So that is going to wrap it up with this special food baking without any special tools recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!