Hi everyone, Welcome to my recipe site. Today, we’re going to make a distinctive dish, peach dumplings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a variation of the curious Apple Dumplings I posted here ages and ages and ages ago, when I was still in my thirties and my kids. Crescent Roll Peach Dumplings are one of the best Southern dessert recipes. Fresh peaches combined with brown sugar and cinnamon is a match made in heaven!
Peach Dumplings is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Peach Dumplings is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook peach dumplings using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peach Dumplings:
- 1 can crescent rolls
- 1 can peach halves
- 1/2 cup butter (melted)
- 1 1/2 Tablespoons sugar
- 1/2 Tablespoon cinnamon
Place each peach slice on the larger end of an unrolled crescent roll dough portion. Sprinkle the dumplings with cinnamon to taste. Drizzle over the liquid mixture to cover all of your dumplings. Rich crescent roll dough wraps around and embraces fresh peach quarters to create little peach-filled dumplings in this easy mouthwatering dessert.
Instructions to make Peach Dumplings:
- Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
- Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
- Unroll crescent rolls and roll each peach portion in a crescent roll.
- Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.
Peach Dumpling Cobbler, a cobbler made with fresh sliced peaches layered between three layers of sweet, tender, buttery dough. Boiling water is poured over the whole cobbler. Easy Homemade Peach Dumplings with cinnamon peaches and warm dumplings. Made in one skillet and used fresh or frozen peaches. How do you make Peach Dumplings.
So that’s going to wrap this up with this special food peach dumplings recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
