Tacos de papas fritas
Tacos de papas fritas

Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tacos de papas fritas. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tacos de papas fritas is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Tacos de papas fritas is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have tacos de papas fritas using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tacos de papas fritas:
  1. 10 medium red or yellow potatoes
  2. 1 large onion
  3. 3 jalapeños
  4. Corn oil
  5. to taste Salt
  6. Corn tortillas (at least 5 per person)
  7. Sour cream
  8. Queso fresco
  9. Salsa of your liking
  10. 1 head iceburg lettuce
Steps to make Tacos de papas fritas:
  1. Boil potatoes until fork tender, set aside and let cool. When cooled, peel the potatoes.
  2. Thinly slice the onion and jalapeños.
  3. Thinly chop lettuce and place in a deep dish and add cold water to prevent wilting.
  4. The queso fresco is a very soft crumbly cheese. Grate it or crumble by jand and set aside.
  5. In a large frying pan or skillet heat some corn oil to evenly coat the pan. Add sliced onion and jalapeños. Cook until they start caramelizing
  6. With your hands smoosh each potato and put it in the pan with the onion and jalapeño. Cook until potatoes start browning.
  7. In another skillet add some corn oil to coat entirety of the pan, you may have to add more oil as you go. Place corn tortilla in heated oiled pan, flip tortilla over after about 20 seconds, add potato filling, fold tortilla over and cook until golden brown and crunchy.
  8. Place 3 to 5 tacos on a plate top with sour cream, salsa, lettuce and queso fresco.
  9. Enjoy!!!!

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