Hey everyone, I hope you are having an amazing day. Today, we’re going to make a special dish, roasted fish fillets in a lemon jalapeno cream sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roasted fish fillets in a lemon jalapeno cream sauce using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce:
- 1 1/2 pound skinless fish fillets such as cod fillets
- 1/4 cup fresh grated romano cheeae
- 4 tablespoons butter, melted
- juice of 1 lemon
- 1 teaspoon dijon nustard
- 1 shallot, chopped
- 1 jalapeno pepper, roasted and chopped
- 2 garlic cloves, minced
- to taste salt and pepper
- 1 teaspoon sriracha seasoning salt
- 1 teapoon hot sauce, such as franks brabd
- 1/2 teaspoon dryed thyme
- 14 cup heavy cream
- 1/4 cup chicken broth
- To Garnish
- fresh chopped parsley and sliced green onions
Steps to make Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce:
- Preheat the oven to 375. Butter a baking dish that can hold the fish in one layer
- Season fish with salt and pepper and place in prepared pab, sprinkle romano cheese evenly over top of fish
- Combine all remaining ingredients in a bowl except parsley and green onions
- Pour evenly over fish and bake uncovered about 10 minutes depending g on thickness of fish until fish is cooked through
- Serve spooning sauce over fish and garnish with green onions and pasley
So that’s going to wrap it up for this special food roasted fish fillets in a lemon jalapeno cream sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!