Salsiccia e pollo in casseruola
Salsiccia e pollo in casseruola

Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salsiccia e pollo in casseruola. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salsiccia e pollo in casseruola is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Salsiccia e pollo in casseruola is something that I have loved my whole life. They’re fine and they look fantastic.

Nella fortunata serie televisiva -Cucine da Incubo- un grande Antinino Canavacciuolo. Oltre a guardarlo all'opera andate a mangiare a Villa Crespi. Ricetta per la preparazione della ricetta salsiccia in casseruola su una base di verza.

To begin with this particular recipe, we have to first prepare a few components. You can cook salsiccia e pollo in casseruola using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salsiccia e pollo in casseruola:
  1. 500 g chicken breast meat (chunked) / 17½ oz.
  2. 250 g sausages low fat (sliced) / 9 oz.
  3. 200 g onion (sliced) / 7 oz.
  4. 150 g carrots (sliced) / 5 oz.
  5. 100 g celery (sliced) / 3½ oz.
  6. 200 g spinach / 7 oz.
  7. 400 g potatoes new (chunked) / 14oz.
  8. 500 ml chicken stock (hot) / 17 fl. oz.
  9. 2 teaspoons Dijon mustard
  10. 2 teaspoons mixed Italian herbs
  11. 1 bay leaf
  12. “Spray2Cook” (a word used to describe any low-cal. non-stick cook’s oil spray)

Pollo a pezzi: se non puoi grigliarlo, mettilo in casseruola. Solitamente a primavera cucino il pollo a pezzi (cosce, sovracosce, ecc.) alla griglia. In una casseruola versare un paio di litri d'acqua, portare ad ebollizione e salare a piacere. Tagliare il pollo in pezzi, rosolarli e dorarli in una padella con olio, poi toglierli e tenerli in caldo.

Steps to make Salsiccia e pollo in casseruola:
  1. Microwave the onion, carrots and celery for 6 minutes in a little water.
  2. Whilst the vegetables are microwaving put a lidded casserole sprayed with Spray2Cook on at a high to medium heat. When the Spray2Cook is bubbling add the chicken and sausage slices to brown all over. Add the vegetables and heat through for 2 minutes.
  3. Add the stock. Bay leaf, herbs and mustard. Allow to boil then turn to a simmer with the lid on for 20 minutes.
  4. Timed to add at the 20 minutes timing microwave the potatoes in a little water for 8 minutes. Add the potatoes and stir, return to the boil and then simmer for 10 minutes.
  5. Add the spinach and wilt for the last 3 minutes cooking time before stirring and removing the bay leaf and then serving in heated bowls.
  6. IF you have any left over it makes great soup (even if the meat is in short supply) Just chop everything with a knife then blend with a hand blender.  Avoid completely liquidising as it needs to be a bit lumpy!

Nella stessa padella cuocere le salsicce , toglierle e metterle a parte. Lenticchie con salsiccia e patate · Salsiccia all'uva bianca · Pollo. Come preparare il pollo intero in casseruola. Servite il pollo nel piatto da portata. Il pollo in casseruola sarà una piacevole scoperta che potrete realizzare soltanto in un'ora: stupite i vostri ospiti con questo piatto sfizioso!

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