5 minute Chocolate mug cake (Eggless)
5 minute Chocolate mug cake (Eggless)

Hey everyone, hope you’re having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, 5 minute chocolate mug cake (eggless). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

5 minute Chocolate mug cake (Eggless) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. 5 minute Chocolate mug cake (Eggless) is something which I have loved my entire life. They are fine and they look wonderful.

Try this easy and quick recipe at home. Eggless Chocolate Cake in Microwave Oven Recipe. Chocolate Truffle Cake,Easy Chocolate Cake Recipe, Eggless and without oven,eggless chocolate sponge.

To get started with this recipe, we must first prepare a few ingredients. You can cook 5 minute chocolate mug cake (eggless) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 5 minute Chocolate mug cake (Eggless):
  1. butter
  2. cocoa powder/ 1 tbsp chocolate chips
  3. granulated sugar, to taste
  4. milk
  5. all purpose flour
  6. baking powder
  7. salt
  8. Chocolate syrup, for serving (optional)

This easy chocolate mug cake is made with flaked almonds and no egg. It is ready in a few minutes and perfect if you're dying for something sweet. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired.

Steps to make 5 minute Chocolate mug cake (Eggless):
  1. In a mug, melt the butter. (If using chocolate chips, melt it with the butter and do everything else the same but omit the cocoa powder.)
  2. Add in the cocoa powder to the hot butter and mix with a fork till there are no more lumps. (This is called blooming and is done to intensify the flavour of the cocoa powder.)
  3. Next, add in the sugar and mix again then the milk. Mix everything together.
  4. Add in the dry ingredients and mix thoroughly till everything is well combined and a smooth batter forms.
  5. Microwave the mug cake for about a minute or at most 1 minute 10 seconds, depending on how fudgy you like it.
  6. Serve warm with or without chocolate syrup. My previous mug cake can be cooled and frosted and still tastes amazing but this one is best eaten warm. Enjoy!

This microwave chocolate cake recipe is a great idea to make something sweet in a jiffy post-dinner just for you or for your family. You can skip all the frosting and decorations and simply add a dollop of chilled ice cream to the warm cake and dig right in!! The cake will rise over the top of the mug, but don't be alarmed! An eggless chocolate cake for those people who are allergic to eggs. My chocolate cravings are the strangest thing.

So that’s going to wrap this up for this special food 5 minute chocolate mug cake (eggless) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!