Hi everyone, I hope you are having an amazing day. Today, we’re going to make a distinctive dish, easy restaurant style butter chicken with lachha paratha recipe. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Restaurant style Butter chicken with lachha paratha recipe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Easy Restaurant style Butter chicken with lachha paratha recipe is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have easy restaurant style butter chicken with lachha paratha recipe using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Restaurant style Butter chicken with lachha paratha recipe:
- Chicken boneless/ with bone
- 3 medium size onion
- 3 Tomato
- 5-6 garlic cloves
- 1 Inch ginger
- 2 tbsp fresh chilled cream
- Dry masala- 1 Taj patta
- 1 cinnemon
- 2 cloves
- 1 tsp jeera
- 1 big elachi
- 1 tsp kasuri methi
- 1 tsp garam masala powder
- 1 green chilli
- 3 tbsp butter
- 10-12 cashew nuts
- Pinch sugar
- 3 tbsp corrainder leaves
- Pinch food colour
- 1 cup water
- 1 tbsp tomato ketchup
- Pinch kasuri methi
Instructions to make Easy Restaurant style Butter chicken with lachha paratha recipe:
- First boil chicken in pressure cooker upto 1 whistle. Off gas immediately. Once pressure cools down take all chicken pieces outside and keep aside.
- Take a pan add 1 tbsp butter add red chilli powder pinch food colour and saute all sides chicken take it in a bowl and keep aside.
- Take that same pan again add 2 tbsp butter dry garam masala and saute. Once it get fragnant add onion slice and saute add ginger garlic tomato cashew and saute in high flame and mix everything so that raw smel should go. Let it get cool for sometime
- Take a mixer jar add all masala stuff and grind it to a smooth paste.
- Heat a pan add 1 tbsp of butter add puree add red chilli powder corrainder powder turmeric powder garam masala powder salt mix everything and cook till oil releases. Add tomato ketchup up pinch kasuri methi Add water 1 cup. And cook till oil releases
- Gravy should be thick and creamy so didn't not add more water. Add chicken and mix everything and cook. Keep flame in simmer and cook chicken for 5 to 7 minutes..close the lid
- Take it in a serving bowl garnish with coriander leaves and fresh cream.
- I have served butter chicken with lachha paratha.. lachha paratha recipe will be shared in upcoming recipe…
So that’s going to wrap it up with this special food easy restaurant style butter chicken with lachha paratha recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
