Hi everyone, Welcome to my recipe site. Today, I will show you a way to prepare a special dish, apple and cinnamon cupcakes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Soft Apple Cinnamon Cupcakes are one of my favorite desserts to enjoy this fall. Delicious apple cupcakes are topped with a cinnamon buttercream making them perfect for the season! Start of a new week, a new month and it's also my birthday today!
Apple and cinnamon cupcakes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Apple and cinnamon cupcakes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple and cinnamon cupcakes using 11 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Apple and cinnamon cupcakes:
- cakes
- 4 oz Margarine
- 4 oz Caster Sugar
- 4 oz Self-raising flour
- 2 large eggs
- 1 apple (whatever type suits your fancy)
- 1 tsp cinnamon
- topping
- 1 Icing sugar
- 1 unsalted butter/margarine
- 1 dash vanilla essence
A simple glaze tops the mini cakes, giving them an Fill each muffin cup two-thirds full. Cupcakes come in all sorts of flavours but there are a few surprises in our spiced apple cupcakes. For something a bit different we add nutmeg and allspice as. My Apple Cinnamon Cupcakes are a perfect treat that combines classic flavors.
Instructions to make Apple and cinnamon cupcakes:
- preheat oven to 200°C
- Sift 4 oz. self raising flour into a mixing bowl
- Add the 4 oz. sugar and 4 oz. margarine
- add 2 large eggs
- stir the mixture to get all the flour off the outside of the bow and vaguely creamy
- Whisk the ingredients to allow air to get into the folds so the cakes will rise further
- peel and core the apple
- chop up the apple into small pieces
- add the apple pieces to the mixture and stir
- add the cinnamon and stir again
- put cupcake cases into a tray and then spoon the mixture into each one evenly (at least 12)
- Put the tray into the oven and let the cakes cook for about 15-20 minutes
- when out of the oven, leave them to cool down
- create the buttercream icing how you wish and top the cakes with it using either a piping bag or a knife to spread it
- add decorations as you will. maybe try a festive decoration at Christmas or a heart on each one for valentines day
I've made apple cupcakes before but wanted something a bit easier than my other recipes. This homemade apple cupcake has a delicious apple filling and is topped with a homemade apple cinnamon buttercream. Apple Cinnamon Cupcakes - Cinnamon cake filled with fresh apples topped with cinnamon apple buttercream! Try these apple cinnamon cupcakes, prepared with apple crisps and juice, cinnamon and cream cheese at the top. Pipe the icing onto the cupcakes.
So that is going to wrap this up for this exceptional food apple and cinnamon cupcakes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!