Hi everyone, Welcome to our recipe site. Today, we’re going to make a special dish, zesty lemon pepper baked cod and roasted vegetables. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Zesty lemon pepper baked Cod and roasted vegetables is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Zesty lemon pepper baked Cod and roasted vegetables is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have zesty lemon pepper baked cod and roasted vegetables using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zesty lemon pepper baked Cod and roasted vegetables:
- 4 zucchini
- 4 tomatoes
- 2 lemons
- Panko breadcrumbs
- 1 lb Cod filets
- 2 cloves garlic
- Parsley
- Salt
- Pepper
- Dill
Steps to make Zesty lemon pepper baked Cod and roasted vegetables:
- Preheat oven 425
- Quarter vegetables and 1 lemon, arrange on baking sheet.
- Sprinkle with olive oil, minced garlic, salt & pepper. Toss.
- Lay Cod filets on top of veg.
- Zest lemon. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish.
- Bake for 10-15 minutes
So that is going to wrap it up with this special food zesty lemon pepper baked cod and roasted vegetables recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
