Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quick chocolate mousse!. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
All Reviews for Quick Keto Chocolate Mousse. Quick Keto Chocolate Mousse. this link is to an external site that may or may not meet accessibility guidelines. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far too long.
Quick chocolate mousse! is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Quick chocolate mousse! is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have quick chocolate mousse! using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick chocolate mousse!:
- 170 grams good quality chocolate
- 7 large free range egg whites
- 1 dash lemon or lime juice
- 40 grams caster sugar
Easy chocolate mousse is made quickly in the blender. This simple, delicious chocolate mousse is a snap to prepare! We added an extra cooking step to the recipe to ensure the eggs are brought to. Nadiya's quick chocolate mousse has a secret ingredient.
Instructions to make Quick chocolate mousse!:
- Start to melt the chocolate on a medium heat
- Start to whisk the egg whites with the lemon or lime juice (the lemon or lime help to stabilise the egg whites)
- Whisk until soft peaks form then add the caster sugar and whisk until you get firm peaks (hold the bowl of egg whites upside down for 30 seconds to see if they are done)
- Whisk about 1/3 of the egg whites in, whisk fast and vigorously or you will end up, if you whisk to slow it will cause the hot melted chocolate to seize and the mousse will be lumpy
- Fold in the rest if the egg whites, then place on the fridge to set for at least 4 hours (I usually leave it to set overnight)
Of course you can use any chocolate hazelnut spread to make this easy dessert. A quick and easy recipe that contains no eggs or gelatine and is suitable for any occasion. Evenly spoon over the chocolate mousse. Whip remaining cream to stiff peaks, then place a dollop over. This chocolate mousse is quick, easy, has a simple ingredient list, and tastes heavenly!!
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