Peach Dumplings
Peach Dumplings

Hey everyone, Welcome to our recipe site. Today, I will show you a way to make a special dish, peach dumplings. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Peach Dumplings is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Peach Dumplings is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have peach dumplings using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peach Dumplings:
  1. 1 can crescent rolls
  2. 1 can peach halves
  3. 1/2 cup butter (melted)
  4. 1 1/2 Tablespoons sugar
  5. 1/2 Tablespoon cinnamon
Instructions to make Peach Dumplings:
  1. Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
  2. Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
  3. Unroll crescent rolls and roll each peach portion in a crescent roll.
  4. Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.

So that’s going to wrap it up with this special food peach dumplings recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!