Hey everyone, Welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, “hall”isbury steak. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
“Hall”isbury steak is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. “Hall”isbury steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make “Hall”isbury steak:
- 4 chop pork steaks
- 3 Tbs olive oil
- To taste Onion powder
- To taste Garlic powder
- to taste Salt and pepper
- 1 (10.75 oz) can of cream of bacon soup
- 1 (10.75 oz) cream of mushroom and garlic soup
- 6 oz chicken broth
- 1 onion
- 1/2 cup flour
- 1 (1 oz) dry onion soup mix
- 1 TVs Worcester sauce
- 1 tsp meat tenderizer
- to taste French fried onions
Instructions to make “Hall”isbury steak:
- Heat oven to 350
- Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
- Dredge steaks through flour
- In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
- In a bowl combine all soups, Worcester sauce and broth; pour over steaks
- Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
- Top with French fried onions and serve with mashed potatoes
So that’s going to wrap it up with this exceptional food “hall”isbury steak recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
