Hey everyone, Welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate indulgence. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Chocolate indulgence is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate indulgence is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate indulgence using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate indulgence:
- For the muffins
- 350 grams flour
- 70 grams cocoa
- 1/2 tsp salt
- 10 grams baking powder
- 320 grams sugar
- 2 eggs beaten
- 180 ml oil
- 160 ml water or milk
- Mousse
- 212 ml whipped cream
- 200 grams dark chocolate
- Coating
- 200 grams dark chocolate
- 2 tbsp canola oil
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Instructions to make Chocolate indulgence:
- We start with the mousse:Whip the cream for a solid cream. Melt the chocolate on a microwaveand fold the chocolate to the whipped cream. Let it cool in the fridge
- Sift together flour, cocoa, salt and baking powder. Add the sugar and mixtogether. Create an hole in the middle of the dry ingredients and pourin the eggs, oil and milk (or water). Mix just untill well blended.
- Fill a muffin pan with the mixture- just 2/3 of the way.Heat oven to 180C and bake for 15-20 minutes or untill a toothpick iserted to the middleof the muffin comes out with a moist crumbs.Let the muffins cool and then take off their mushroom heads.
- Put the "heads" in a bowl and crumble it. Mix the crumbled "heads" with the mousse.Now comes the dirty part: shape with the mousse a Crembo like hill using your hands and place it on each bottom of a muffin. Continue with all 16 muffins.
- A fter done, let the Crembos rest in the fridge for an hour
- Melt the chocolate and add about 2-3 spoons of canola oil.Coat each Crembo with the melted chocolate using a spoon.
- Enjoy ;-)
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So that is going to wrap this up with this special food chocolate indulgence recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
