Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chorizo stuffed bell peppers. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chorizo Stuffed Bell Peppers is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chorizo Stuffed Bell Peppers is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chorizo stuffed bell peppers using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chorizo Stuffed Bell Peppers:
- 6 Bell Peppers
- 1/2-1 pound chorizo
- 1 small potato (optional)
- 1 small onion
- 4 cloves minced garlic
- To taste salt & pepper
- 1 tbspn Worcestershire sauce
- 1 bushel cilantro
- 1/2 cup sliced basil
- 1 can black or red beans
- 1 can hot rotel (or equivalent)
- 1/2 cup rice
- 1/2 cup Habanero Jack Shredded cheese
- 1 1/4 cup Mexican Blend Shredded cheese
Steps to make Chorizo Stuffed Bell Peppers:
- Preheat oven to 350• F, dice onion and potato, chop cilantro, and slice Basil
- Cut caps off and decore bell peppers 🌶 bring a large pot to boil and boil peppers for about 6 minutes. Set aside in glass baking dish.
- Add chorizo, potatoes 🥔, onions, Garlic, salt, and pepper to a large saucepan and brown. NOTE: if you’d like a more meaty pepper you can replace the potato with another half pound of chorizo.
- Drain beans and rotel, add to saucepan with Worcestershire sauce, cilantro, parsley, and rice 🍚. Cover and simmer for 5 minutes.
- Mix in Habanero Jack and 1/2 cup of Mexican blend cheese until melted
- Add to bell peppers, sprinkle rest of cheese 🧀 atop each pepper, cover with tin foil and bake for 30 minutes
- FINITO! Share a cooksnap & let us know how you liked it!
So that is going to wrap it up with this exceptional food chorizo stuffed bell peppers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!