Cake-style Crepes
Cake-style Crepes

Hi everyone, hope you are having an amazing day. Today, I will show you a way to prepare a special dish, cake-style crepes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cake-style Crepes is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cake-style Crepes is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cake-style crepes using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cake-style Crepes:
  1. 1 ■ Basic crepe batter
  2. 1 ■ Banana
  3. ■ Heavy cream
  4. 120 ml Heavy cream
  5. 10 grams Sugar
  6. 1 ■ Caramel Custard Cream
  7. 1 ■ Swiss roll batter
  8. 2 Eggs (large)
  9. 45 grams Sugar
  10. 35 grams Cake flour
Instructions to make Cake-style Crepes:
  1. Prepare the sponge cake using the Swiss roll recipe. Half the recipe and bake in a large baking sheet so that the cake layer is thin (I used a 27 x 20 cm baking sheet). Cut into 12 portions.
  2. Prepare the caramel custard cream and then let it cool.
  3. Make the crepes and cover with plastic wrap to prevent drying.
  4. Slice the banana into your desired width. Then first put the banana slices on the crepe. I just put three slices on the crepe.
  5. On top of that, sprinkle with sugar and whipped heavy cream. Then slather the caramel custard on the sponge cake.
  6. Then lay the cake on top. So, from the bottom it should be banana, heavy cream, caramel custard and the sponge cake.
  7. Wrap the toppings in the crepe.
  8. It's ready! Put it in the fridge to chill, then serve.
  9. You have the fluffy sponge cake and the bittersweet heavy cream. Plus the bananas are wrapped into the moist crepe. It's so delicious, there'll be no complaints!

So that is going to wrap it up for this special food cake-style crepes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!