Hey everyone, Welcome to my recipe page. Today, I will show you a way to prepare a special dish, indo marble cake with coconut flour. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Indo Marble Cake with Coconut Flour is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Indo Marble Cake with Coconut Flour is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have indo marble cake with coconut flour using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Indo Marble Cake with Coconut Flour:
- 50 gr all-purpose flour
- 50 gr coconut flour
- 5 egg yolk
- 100 ml eggs white
- 175 gr butter
- 150 gr icing sugar
- 1 tbs chocolate powder
- 1/2 tsp double acting baking powder
Instructions to make Indo Marble Cake with Coconut Flour:
- Mix the egg white until stiff, and butter, icing sugar and egg yolk
- Add baking powder and all flour. Take 3 tbs of mixture and add the choco powder, make a little patern on top of it.
- Bake in 170 Celsius or 338 F for 50 minutes, with 6 inch round pan.
- Ready to serve❣️
So that’s going to wrap this up for this special food indo marble cake with coconut flour recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
