Hey everyone, I hope you are having an incredible day. Today, I will show you a way to prepare a special dish, slow cooker minted lamb shanks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Slow cooker minted lamb shanks is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Slow cooker minted lamb shanks is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook slow cooker minted lamb shanks using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow cooker minted lamb shanks:
- 2 Minted lamb shanks brought from Smith & Ellis butchers in a vac bag
- (Can be plain lamb if you prefer)
Instructions to make Slow cooker minted lamb shanks:
- Half fill your slow cooker pot with water.
- Turn on to high (although can be low- I prefer high)
- Leave the lamb shanks in the bag and place in the water.
- Pop the slow cooker lid on and leave for a good 8 hours or until you’re ready to eat!
So that is going to wrap this up for this exceptional food slow cooker minted lamb shanks recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
