Hey everyone, hope you are having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, chef john's sweet potato casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet potato casserole flavored with maple syrup has a crunchy topping of pistachios and brown sugar for a side dish that's perfect for holiday meals. It smells so amazing, with subtly sweet potatoes accentuated with maple syrup and a pistachio topping. Sweet potato casserole flavored with maple syrup has a crunchy topping of pistachios and brown sugar for a side dish that's perfect for holiday meals.
Chef john's sweet potato casserole is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chef john's sweet potato casserole is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chef john's sweet potato casserole using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chef john's sweet potato casserole:
- sweet potatoes
- 3 large sweet potatoes
- 2 tbsp butter
- 2 large eggs
- 1/4 cup maple syrup
- 1/3 cup homo milk
- 1/2 tsp vanilla extract
- 1 pinch ground allspice
- 1 lb cayenne
- pistachio crust
- 1 cup chopped roasted salted pistachios
- 1/2 cup brown sugar
- 1/4 cup melted butter
- 1/3 cup all purpose flour
Put the sweet potatoes in a steam basket, or improvise one by setting a metal. This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping. It may become your most-requested holiday side dish. Just reheat in a low oven or microwave gently until warmed through.
Instructions to make Chef john's sweet potato casserole:
- Preheat oven to 350. Grease 2qt baking dish with cooking spray
- Place sweet potato cubes into large pot. Bring to boil until knife is easily inserted into cube, about 10 min. Drain well.
- Return to pot and mash 2 tablespoons butter into sweet potatoes.
- Whisk eggs, maple syrup, milk, vanilla extract, cayenne pepper, allspice, and 1/2 tsp of salt together in a large bowl until smooth. Gradually mash sweet potatoes into egg mixture until all sweet potatoes are incorporated. Transfer sweet potatoes into baking dish.
- Mix pistachios, brown sugar, flour and 1/4 cup melted butter together until completely mixed. Press pistachio mixture down on sweet potatoes.
- Bake in preheated oven until topping is browned and casserole is set, 25-30 min.
Maple + sweet potatoes were MFEO. Can't go wrong with gooey marshmallows & toasted pecans. In this down-home sweet potato casserole, a crunchy pecan streusel replaces the traditional marshmallow topping. Instead of the traditional marshmallow topping, I cover the mashed sweet potatoes with a crunchy brown sugar-pecan streusel. Hello Chef John, Review of French Onion Green Bean Casserole and Sweet Potato Casserole with Pistachio Crust.
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