Hey everyone, Welcome to our recipe page. Today, we’re going to prepare a special dish, german cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
German Cookies is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. German Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook german cookies using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make German Cookies:
- 250 g unsalted butter
- 80 g icing sugar
- 250 g potato starch
- 100 g plain flour
- 60 g milk powder
Instructions to make German Cookies:
- Cream butter and icing sugar. Combine and sift potato starch, plain flour and milk powder into creamed butter in batches. Mix until a soft dough is formed. Divide dough into 3 parts and add any preferred food colouring to each. Knead again. Take small amount of the dough and roll into small balls. Use fork to make a straight dented pattern.
- Bake at 150°C - 160°C for 15 minutes or until the base tlighturnstly brown. Leave to cool completely before storing.
- Simply basic.
So that is going to wrap this up for this special food german cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
