Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, keto brownies #2. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Keto Brownies #2 is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Keto Brownies #2 is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have keto brownies #2 using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Keto Brownies #2:
- Take 3 Large Eggs
- Prepare 75 g Erythritol
- Make ready 75 g Granulated Stevia
- Make ready 100 g Salted Butter
- Take 50 g Extra Virgin Coconut Oil
- Prepare 25-30 g Raw Dark Cacao Nibs
- Make ready 25 g Almond Flour
- Prepare 10 g Coconut Flour
- Make ready 30 g Dark Cocoa Powder
- Prepare 1/2 Tsp Vanilla Extract (in Vodka)
- Prepare 1/4 Tsp Salt
Instructions to make Keto Brownies #2:
- Pre-heat oven to 150c
- Whisk eggs until light and fluffy
- Add sugar substitutes and whisk again until smooth and shiny
- Melt butter, coconut oil and Cacao nibs
- Pour melted butter mix into eggs and blend together
- Add the vanilla extract
- Weigh out the dry ingredients
- Mix wet and dry ingredients together with 'folding technique'. - Don't whisk or it'll end up being more like cake batter.
- Pour into the lined brownie tin. And bake for 12 mins at 150c
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