Torrijas (French toast)
Torrijas (French toast)

Hi everyone, hope you are having an incredible day. Today, I will show you a way to prepare a distinctive dish, torrijas (french toast). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Torrijas (French toast) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Torrijas (French toast) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have torrijas (french toast) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Torrijas (French toast):
  1. 1 kg bread
  2. 1 litre milk
  3. Olive Oil from Spain
  4. 2-3 cinnamon sticks
  5. 2 eggs
  6. Sugar
Instructions to make Torrijas (French toast):
  1. Slice the baguettes in centimetre slices or, if you wish, you can buy specialty bread for torrijas. Do not use freshly baked baguettes, but ones that are a few days old.
  2. Once you have cut the bread slices for the torrijas, put the milk on to boil, adding the cinnamon sticks and sugar.Then leave the milk to cool.
  3. Dunk the bread slices into the milk, once it has cooled down.
  4. Beat the eggs in a bowl, and dip the soaked bread slices into it. Once the bread slices are covered with egg, fry them in a pan with lots of Olive Oil from Spain.
  5. Sprinkle some sugar and cinnamon over the cooked torrijas to give them extra flavour; alternatively, dip them into a mix of sugar and cinnamon.

So that’s going to wrap it up for this exceptional food torrijas (french toast) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!