Hidden heart raspberry cake
Hidden heart raspberry cake

Hey everyone, Welcome to our recipe site. Today, I will show you a way to make a special dish, hidden heart raspberry cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Hidden heart raspberry cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Hidden heart raspberry cake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have hidden heart raspberry cake using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hidden heart raspberry cake:
  1. For raspberry cake
  2. unsalted butter at room temp
  3. flour
  4. sugar
  5. baking soda
  6. baking powder
  7. raspberry extract
  8. salt
  9. red gel food coloring
  10. heart cookie cutter
  11. For vanilla loaf
  12. unsalted butter at room temp
  13. sugar
  14. flour
  15. baking soda
  16. baking powder
  17. vanilla extract
  18. salt
  19. For icing
  20. powdered sugar
  21. lemon juice
Steps to make Hidden heart raspberry cake:
  1. Grease the leafy tin with spray oil - Then Preheat oven to 350 degrees. - Beat butter and sugar with electric beater on high, until light and fluffy.
  2. Now shift all the dry ingredients then - Gradually add in the flour, beating on low until all ingredients are combined. - Add several drops of the red gel food coloring. Pour the red batter into the loaf pan. - Bake at 350 degrees for about 50 minutes
  3. Once done,cool it in pan 15 minutes, then wrap it with cling film and put it in the refrigerator for 30 minutes, - Now with the cookie cutter, cut out the hearts. Set aside.
  4. Vanilla Loaf Directions - Preheat oven to 350 degrees. Prep a loaf pan with oil spray. - Set each heart slice into the loaf pan these should reach from one end of the loaf pan to the other end of the loaf pan - On high speed with an electric mixer beat the butter and sugar until light and fluffy. - Stir in the vanilla and salt.Gradually add the shifted flour beating on low until all ingredients are combined. - Begin by filling in the batter on both sides and in between the heart slices.
  5. And lastly cover the top of the heart as well with the batter. - Now Bake at 350 degrees for about 1 hour or until an inserted toothpick comes out clean. - Once done cool in pan 15 minutes.Flip the loaf onto a wire rack to cool.

So that is going to wrap it up with this special food hidden heart raspberry cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!