Hey everyone, Welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grilled sorrel beer pork chops. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Sorrel Beer Pork Chops is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Grilled Sorrel Beer Pork Chops is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook grilled sorrel beer pork chops using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Sorrel Beer Pork Chops:
- 3 pounds (7) pork chops
- 1 cup sorrel beer
- 1/4 cup olive oil
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- 1 teaspoon cumin
- 1 teaspoon red pepper flakes
- 1 cup honey
- 1/2 cup sugar
- 1 teaspoon ground ginger
Steps to make Grilled Sorrel Beer Pork Chops:
- Using a blender, Make marinade with sorrel beer, olive oil, ginger powder, garlic powder, cumin and pepper flakes.
- Marinate pork in the fridge for 3-12 hours.
- Remove pork from fridge while grill is heating up (350-450F) to allow pork to reach ambient temperature.
- Sear both sides of pork on direct flame for 5 minutes on each side, then remove to indirect flame to continue cooking. Pork is done when internal temperature is 145F.
- Make glaze while pork is on indirect flame.
- Glaze pork chops before done while on indirect heat.
So that’s going to wrap this up with this exceptional food grilled sorrel beer pork chops recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
