Hey everyone, I hope you are having an incredible day. Today, I will show you a way to prepare a special dish, baked fish with mint and coriander paste. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked fish with mint and coriander paste is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Baked fish with mint and coriander paste is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have baked fish with mint and coriander paste using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Baked fish with mint and coriander paste:
- 6-8 pieces Basa fish fillets
- 2 tbsp lemon juice
- 1 tbsp vinegar
- 1 tsp ginger garlic paste
- 1 small onion paste
- 1 tbsp mint and coriander paste
- 2 green chillies paste
- To taste salt and sugar
- 1 tbsp gramflour
- 2 tbsp breadcrumbs
Steps to make Baked fish with mint and coriander paste:
- Marinate fish with little salt and lemon juice for sometime.Make a paste of coriander,mint,green chillies,ginger,garlic,onion with little vinegar.If needed sprinkle some water while making paste.But try to avoid it.Mix gramflour,salt and sugar to taste,1tsp oil and coat all fillet with this paste.Grease a baking dish with little oil.Sprinkle breadcrumbs and arrange the fish.Coat the top with paste and sprinkle some breadcrumbs.Bake for 10 minutes in a preheated micro oven.
- Turn the fish and sprinkle some more breadcrumbs and bake again for 5 minutes.Sprinkle lemon juice and serve with green chillies and onion rings.
So that is going to wrap this up with this special food baked fish with mint and coriander paste recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!