Hey everyone, hope you are having an incredible day. Today, I will show you a way to prepare a special dish, california rolls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
California Rolls is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. California Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have california rolls using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make California Rolls:
- 360 ml White rice
- 1 "Sushi-no-ko" (powdered sushi vinegar)
- 1 Dried seaweed paper (use 1/2 large sheet)
- 1 Avocado
- 1 Smoked salmon
- 2 packages Imitation crab sticks
- 1 Mayonnaise
- 1 dash Salt
- 1 Plastic wrap
- 1 Sushi mat
- 1 Sesame (as a substitute for salmon)
- 1 Flying fish roe (as a substitute for salmon)
Steps to make California Rolls:
- Finely chop the imitation crab and season it with a generous amount of mayonnaise, and salt. It should be flavored enough for it to be good with rice.
- Cut the avocado in half, remove the pit and cut into strips.
- Spread the rice mixed with "sushi-no-ko" on top of 1/2 a sheet of seaweed paper. Lay a plastic wrap on top and flip it over all together.
- Lay a sushi mat under Step 3. Place the avocado and imitation crab and roll it like a regular futomaki (fat roll).
- After rolling, peel the plastic wrap off once and lay the smoked salmon on top. Wrap together and shape the roll using the sushi mat.
- Once you cut the roll (over the plastic wrap), you're finished! I recommend using flying fish roe or sesame seeds as a substitute for salmon too!
So that is going to wrap it up for this exceptional food california rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
