Apple Cinnamon crescent rolls
Apple Cinnamon crescent rolls

Hey everyone, I hope you’re having an incredible day. Today, I will show you a way to prepare a distinctive dish, apple cinnamon crescent rolls. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Cinnamon crescent rolls is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Apple Cinnamon crescent rolls is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cinnamon crescent rolls:
  1. 1 can crecent rolls
  2. 3-4 apples (pealed)
  3. 1 1/2 sticks melted butter
  4. 1 1/2 cups sugar
  5. 1 TSP vanilla
  6. 1 TSP ground cinnamon
Instructions to make Apple Cinnamon crescent rolls:
  1. Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
  2. Peal appel skins and cut into chunks.
  3. Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
  4. Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
  5. Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
  6. Let cool. Enjoy!
  7. Optional: add marshmallow 5 minutes before done.
  8. Broil on low flame for color. Just tried it HUGE HIT!!

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