Hi everyone, Welcome to our recipe page. Today, I will show you a way to make a special dish, roasted brussels sprouts with sweet chili sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Brussels Sprouts with Sweet Chili Sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Roasted Brussels Sprouts with Sweet Chili Sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook roasted brussels sprouts with sweet chili sauce using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussels Sprouts with Sweet Chili Sauce:
- 1 lb brussels sprouts, halved
- 2 tbsp olive oil
- 2 clove garlic, minced
- 2 tsp fish sauce
- 2 tbsp sweet chili sauce
Steps to make Roasted Brussels Sprouts with Sweet Chili Sauce:
- Heat the oven to 400°F. On a baking sheet, toss the brussels sprouts in cooking oil to coat evenly.
- Roast in the oven for 20 minutes, tossing them halfway so they cook evenly. Remove brussels sprouts from the oven and turn on oven broiler to high, with the oven rack positioned in the top third of the oven.
- In a small bowl, whisk together the remaining ingredients and pour over the brussels sprouts, tossing to coat evenly.
- Broil the brussels sprouts for 5 minutes or until the sugar in the chili sauce is bubbling and caramelizing. Watch them carefully so they don't burn! Remove from the oven and serve immediately.
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